Add Your Review

Thanks for visiting Dough Craft Pizza. We'd love to have your feedback!

Portsmouth

Don't remember the name of your dish? Find it on our menu!

You are submitting your information to Dough Craft Pizza and Popmenu, which powers this site and is sponsoring this giveaway. By submitting, you agree to the Popmenu and .

Our Latest Reviews

Lisa about 2 months ago

Beet

It was delicious

Amy 3 months ago

Fried Mozzarella Cheese Curd

These are so good! Def try them :)

Jburgeson4 4 months ago

Cauliflower

This cauliflower pizza crust is a gluten-free dream! The best I've tasted anywhere!

Fballance 5 months ago

Roasted Brussel Sprouts

The Roasted pizza with Brussels sprouts and sweet potato is delicious. I ask them to make with a white ricotta cream sauce. What a fabulous, tasty pizza. I just love it!

Fishermanjoe1999 6 months ago

Cauliflower

I have been avoiding gluten and dairy for a 10 years due to sensitivities. I've tried dozens of gluten and dairy free pizzas and tried numerous times to experiment at home. None of the results have been very good, so I gave up and resigned myself to having real pizza a couple times a year. Last week I tried the create your own cauliflower crust pizza because the choice of toppings were so interesting I thought they would make up for a disappointing gluten free crust. I couldn't believe how delicious the crust and the toppings were! I began to wonder if I got a regular crust by accident, but my son ordered a regular crust and said my crust was different but good. Anyways I was completely blown away by how good it was, and I am so glad to have found a gluten and dairy free pizza I can enjoy whenever I want! Truly the best I have eaten by far.

Donna 2 months ago

Wings

We had the wings, Maserati pizza, Caesar salad and some local beers! The pizza was well made and delicious. But these wings were just wonderful! They have a dry rub seasoning in addition to the Buffalo sauce that really puts them over the top. The atmosphere was chill and inviting and the service was wonderful. Joey was an absolute delight and made our experience even better.

Marci 4 months ago

Cauliflower

We went to Dough for the first time today…and it won't be our last! It was wonderful from beginning to end! The staff was friendly and attentive and the food was delicious! And their ranch drizzle…amazing! Can't wait to go back!

Jamurphyaubin 4 months ago

Meatballs Al Forno

These meatballs (along with the gluten free, cauliflower pizza) are outstanding: tender, flavorful, reminiscent of my Italian Grammy's! Dough at Portsmouth Green deserves high praise for the delicious food and craft drinks served in a beautiful atmosphere. Also had a divine specialty cocktail, The Primrose, it's summertime in a glass!

Kdicamillo1970 6 months ago

Cauliflower

I haven't had pizza in months because I can no longer eat gluten and didn't want to be disappointed. The cauliflower crust on my John Dough pizza was so delicious that I almost thought it was traditional. My meatball topping was also fantastic and healthy. I will be back soon!

Guest 6 months ago

Fresh Mozzarella, Tomato, Basil & Balsamic

These are little nuggets of awesomeness!



PAST DRAWING WINNERS

September 2021:
Coming soon

August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ

July 2021:
The Great Greek, NV

June 2021:
Sylvia, Urth Caffé
Los Angeles, CA 

May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA

April 2021:
Travis, El Monumento
Georgetown, TX

March 2021:
Susan, Alden Park
Plymouth, MA

February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX

January 2021:
Goodrich Seafood & Oyster House

December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH

October 2020:
Charn, Vitaly
Costa Mesa, CA

September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL

August 2020:
Jo-El, Mick's All American
Mount Joy, PA 

July 2020:
Bronson, Los Dos Potrillos 
Colorado

June 2020:
Elish, Crump's Landing
Homosassa, FL

May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY

April 2020:
Sommer, Little Calf Creamery 
Thousand Oaks, CA

March 2020:
Theresa, Woody's Crab House
North East, MD

February 2020:
Maria, The Rustik Fork
Riverside, CA

January 2020:
Marsha, Stefano's Restaurant
Florence, SC

December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL

November 2019:
Courtney, Axe & Arrow
Seattle, WA

October 2019:
Andy, Backwoods Brewing Co.
Portland, OR

September 2019:
Amanda, Home Restaurant
Los Angeles, CA

August 2019:
Jennifer, Mark's City Grill
Columbus, GA

July 2019:
Rebecca, Frank Gourmet
Buffalo, NY

June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA

May 2019:
Karen, This Little Pig
Amherst, NY

April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA